Category Archives: Fresh in the news

Food literacy could benefit from peer education

By Chris Montanini, Londoner

Katey Davidson (right) and Natalia Trovato, Brescia University College students and members of the Fresh Club, prepare a sandwich during an interactive cooking class for new international students at Western University Oct. 24, 2014. CHRIS MONTANINI\LONDONER\QMI AGENCY

Katey Davidson (right) and Natalia Trovato, Brescia University College students and members of the Fresh Club, prepare a sandwich during an interactive cooking class for new international students at Western University Oct. 24, 2014. CHRIS MONTANINI\LONDONER\QMI AGENCY

What happened to home economics? 

At one time it was something high school students couldn’t avoid. Today, the term sounds a little old fashioned.

But maybe it’s time to rethink the idea.

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