FRESH

2 weeks ago

FRESH

Calling all Nutrition Students! General member applications are due today! Join the 2020-2021 FRESH team! Submit a current copy of your resume and Food Handler Certification along with the application to freshuwo.ca by Saturday, March 21st before 11:59pm! Applications can be found at freshu.ca/resources/peer-educator-resources/become-a-fresh-member/ ... See MoreSee Less

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2 weeks ago

FRESH

Calling all Nutrition Students! General member applications are open. Join the 2020-2021 FRESH team! Submit a current copy of your resume and Food Handler Certification along with the application to freshuwo.ca by Saturday, March 21st before 11:59pm! Applications can be found at freshu.ca/resources/peer-educator-resources/become-a-fresh-member/ ... See MoreSee Less

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Probiotics are good bacteria that have health benefits when eaten in the right amount. The most common probiotic bacteria, Lactobacillus and Bifidobacterium, are often added to products like yogurt, cheese, milk and sometimes other foods.
http://www.unlockfood.ca/en/Articles/Digestion/The-Pros-of-Probiotics.aspx

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